Project Managed by Harriet Webster
Commissioned by Sarah Lavelle
Art Direction and Design by Katherine Case
Photography by Lizzie Mayson
Food Styling by Theo Randall
Prop Styling by Louie Waller
Published by Quadrille
"I love this book, full of joyfully simple, scrumptious, honest cooking – Theo has created the most delicious dishes. You won’t be able to resist." – Jamie Oliver
"Theo Randall’s Italian food is some of the best I’ve ever eaten." – Diana Henry’s Autumn 2022 Best Cookbooks, The Telegraph
Hot Dinners Best Cookbooks of 2022
The Times Best Food Books of 2022